Members, if you would like to participate in the annual prepaid food minimum, you have until January 31st to let the office know. It will be billed on February 1st. It is $600 and you have the whole year to use it.
Bourbon of the Week
January 27th-January 31st: Angel Envy Cask Strength Rye
Discover a New Bourbon/Whiskey Weekly at Bar '63! Limited 1oz Tastings. First-Come, First-Served.
Homestyle Tuesdays
January 27th: Steak House Breakfast Burrito with Grilled Flank Steak, eggs, Caramelized Onions, Poblano Peppers, Smoked Cheddar Cheese, Crema, Fire Roasted Salsa, Fingerling Potato Home Fries
Club Happenings
Peek into Our Club's Busy Social Calendar and Fun-Filled Activities
Upcoming Events:
Membership Happy Hour
Friday, January 30th
5:30 - 7:30PM • McCarter Ball Room
Two drink tickets and complimentary light hors d’oeuvres. Please make dinner reservations in the dining room by calling 614-885-9516 or emailing [email protected]
Waffle and Omelet Station
Sunday Waffle and Omelet Station and Member Dining areas
will only be available on Sunday, February 1st
11:00am-1:00pm in The Grill Room
$14 for one or $20 for both
Come bring the family to enjoy made-to-order omelet and/or waffle, fruit and bacon. Reservations are required.
Adult Trivia
Saturday, February 7th
7:00pm • Men’s Grill
Bring a your own teams. Make reservations for dinner before the trivia night or order off our Small Bites Menu. Sign up by calling the club at 614-885-9516, or email [email protected]
Family Bingo
Wednesday, February 18th
5:30PM • Upstairs
Come play Bingo with the family. There will be prizes for the winners!
Dinner Buffet
Adults: $21
Children 4-10: $15
$3 from all players will include a card and go towards the winners prizes.
Additional cards will be available.
Valentine's Dinner
Friday, February 13th and
Saturday, February 14th
5:00 to 9:00 pm
Menu to Feature: Lamb Shank, Dover Sole, Filet of Beef Tenderloin, Lobster Risotto, Truffle Beef Short Rib Bucatini, and Chicken Ballontine
Pleases makes reservations on the
app or my emailing
[email protected]