Soup of the Day
Vegetable
Feature Flatbread
Umbrian 16
Italian Sausage, Roasted Broccolini, Onions, Pepperoncini, Mozzarella, Ricotta, Marinara
Feature Entrées
Pork Shank 29
Burgundy Braised Heritage Pork, Rosemary Rutabaga and Parsnip Mash, Glazed Baby Carrots and Kale, Cranberry Glace
Fish and Chips 22
Beer Battered Cod, French Fries, Coleslaw, Tartar Sauce, Lemon